Artisan Bakery and Cafe looking for a hardworking individual to join us as a Bread Making Intern. The ideal candidate will be someone who takes pride in their work and is able to maintain focus on repetitive tasks while being proud of doing excellent work. We offer a friendly and supportive work environment, opportunities for skill development, and competitive compensation. If you have a passion for baking and are willing to put in the effort required to be part of creating amazing baked goods, we would love to hear from you.
Job Features
Job Category | Culinary |
Position | Bakery/ Pastry |
Rate/Hour | 20.00 |
Over Time | 30.00 |
Housing | Self Arrange Bonus: A one-time bonus of $2,000 USD to assist with housing |
Duration | 12 |
Quantity | 5 |
Start Date | 01 May 2025 |
Specific Requirements | Compensation Details: Hourly Rate: $20 USD per hour Bonus: A one-time bonus of $2,000 USD to assist with housing, contingent on successful visa approval. This bonus will be deducted from the final paycheck if the employee does not complete 12 months of service w/ company. |
Zak The Baker Miami
State
VDO
Additional Information
1. Bread Production:
2. Dough Preparation and Shaping:
3. Baking
4. Kitchen Organization and Cleanliness:
5. Learning and Professional Development:
Knowledge or Skills to be Taught: See description above.
Skills Required:
● Graduated from a bread program with at least 1 year of experience in the field.
● Knowledge of baking techniques, ingredients, and equipment.
● Attention to detail, creativity, and strong work ethic.
● Ability to work in a fast-paced environment and handle multiple tasks.
● Excellent teamwork, communication, and interpersonal skills.
● Availability to work early morning shifts, afternoon shifts, weekends, and holidays as needed.
English Language Requirements: Must have upper-intermediate level or higher in English and intermediate/B2 level on proof of English forms.